Other Vegetables Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid, Not Frozen, Other Than Products Of Heading 2006:
U.S. import duty rate and tariff classification for HTS 2005 — Other Vegetables Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid, Not Frozen, Other Than Products Of Heading 2006:.
General (MFN)—Most-favored-nation rate (most countries)
Special—Trade-agreement partners
Column 2—Non-NTR countries
Subheadings under 2005
| HTS code | Description | General rate |
|---|---|---|
| 2005.10.00.00 | Homogenized Vegetables | 11.2% |
| 2005.20.00 | Potatoes | 6.4% |
| 2005.40.00.00 | Peas (pisum Sativum) | Free |
| 2005.60.00.00 | Asparagus | 14.9% |
| 2005.70 | Olives: | — |
| 2005.80.00.00 | Sweet Corn (zea Mays Var. Saccharata) | 5.6% |
U.S. trade in this category
See actual U.S. import & export volumes for Prep Vegetables, Fruit, Nuts Or Other Plant Parts (HS 20).
🇨🇳 Importing from China? Goods from China may carry an additional Section 301 tariff (+25% or +7.5%) on top of the rate above.
Estimate the real landed cost →
Source: U.S. International Trade Commission (USITC) Harmonized Tariff Schedule. Rates are for reference; verify with a licensed customs broker before importing.